BBQ NATION CRISPY CORN

INGREDIENTS REQUIRED :

1. VEGETABLE OIL

2. 2 CUPS CORN   

3.RICE FLOUR

4.CORN FLOUR 

5.SALT

6.PEPPER POWDER 

7.JEERA POWDER 

8.RED CHILI POWDER

9.CHAT MASALA( OPTIONAL )

10.LIME JUICE 

11.CORRIANDER LEAVES

12.CHOPPED ONIONS

1. Take a pan/ container. Add water , boil it. 

2. Once the water is hot and bubbles pop up, add 2 cups of corn . 

3. Exactly in 2 minutes , the corn will be boiled , drain the water and keep the corn aside. Let it rest for 5 minutes

Now let's give the coating for the corn and fry it.

1. Add salt as per your taste in the corn 

2. Add 1 tsp of rice flour and 1 tsp of red chili powder.

3. Add 2 tsps of corn flour 

4. Add 1 tsp of pepper powder and mix them together to give a first layer coating 

5. Then add 2 tsps of corn flour again and give a second layer coating. If we add all the 4 tsps of corn flour in a single go, the powder won't coat equally to all the boiled corn. 

6. Take a pan , add vegetable oil, once it is heated , fry the coated corn in smaller batches one after the other

To garnish and plate :

1. Add 1/2 tsp of jeera powder and 1/2 tsp of pepper powder

2.Add 1 tsp of red chili powder 

3. Add salt as per your taste 

4. Add 1/2 tsp of chat masala ( optional )

5. Add 1-2 tsps of lime juice. 

6. Add chopped raw onions 

7. Mix them all together and finally garnish it with chopped coriander leaves. 

I tried this recipe today and it was really appreciated by my family members. Do give it a try. Enjoy :)